Char Siew Sou (BBQ Pork Puff) (叉燒酥)
I love the texture and flavour of juicy, tasty char siew wrapped in a flaky pastry. This little parcel really touches my heart (點心), haha!
BBQ Pork Puff aka Char Siew Sou (叉燒酥)
The pastry is very flaky and the char siew filling super delicious. The process for making the flaky pastry may be a little challenging but so rewarding when you get it right.